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wild
Total: 4 results found.
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1.
Delicatessen
(front/front 2 - English)
... Terriné/Cremeaux ) - Garlic, Galentine, Country, Black pepper, Fine herbs Tourtiere ( Meat Pie ) - 5’’ Round / 8’’ Round Smoked Meat - Bloc / Packet Preparation & Smoking of
Wild
Birds - V.C.P. - ...
2.
Butcher's Shop
(front/front - French)
We process your
wild
meat in European standard cuts which are steak, roast, cubed, and ground.Learn more... We process your
wild
meat in European standard cuts which are steak, roast, cubed, and ground. ...
3.
Delicatessen
(front/front 2)
... ( Terriné/Cremeaux ) - Garlic, Galentine, Country, Black pepper, Fine herbs Tourtiere ( Meat Pie ) - 5’’ Round / 8’’ Round Smoked Meat - Bloc / Packet Preparation & Smoking of
Wild
Birds - Duck V.C.P. ...
4.
Butcher's Shop
(front/front)
We process your
wild
meat in European standard cuts which are steak, roast, cubed, and ground. We offer to vacuum seal pack all your meat cuts. Your meat vaccum sealed will last up to 3 years in your ...
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1986
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Himbeault Gibier, 134 rue Principale, St-Stanislas de Kostka, Québec, J0S 1W0.
Tél. : (450) 377-1128 Cell. : (450) 370-7053 Fax : (450) 377-5984
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